We are striving to increase our fish intake, cuz that is what they tell us to do. With the recent addition of a new fish vendor in the market house, it's become even easier with more varities to choose from.
Ingredients / Vendor:
Salmon / Frank's Fish & Seafood
Wheat Bread / Krause's
Lettuce, Tomatos / Madison's
Mayonaise, Avocados / Madison's
Modified tuna salad recipe, substituting salmon for the tuna.
A simple way to cook fish and make a spread that can last throughout the week, even making a great impromtu snack on saltines. Fresh makes it best.
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